Blog

By Tamzyn Murphy (RD)   There is evidence supporting the use of a ketogenic (very low carbohydrate) diet (KD) as an adjuvant to cancer treatment. It may help by suppressing insulin (which is [...]

By Tamzyn Murphy (RD)   Salt-sensitivity 101 Approximately a quarter of normotensive and half of hypertensive people are thought to be salt sensitive, meaning that their blood pressure [...]

By Tamzyn Murphy (RD)   Some people are concerned that an LCHF (low carbohydrate high fat) diet may not be appropriate for women at certain ages or stages of their cycle. Let’s take a closer [...]

After a lot of planning and research, we are happy to finally share with you the path medical and allied healthcare practitioners can take in order to be accredited as a Nutrition Practitioner™, [...]

The Nutrition Network is excited to announce the launch of their latest online professional training for medical and allied healthcare practitioners wishing to advance their understanding of the [...]

  DOWNLOAD & COMPLETE THE APPLICATION FORM BELOW & SEND TO INFO@NUTRITION-NETWORK.ORG TO REGISTER FOR THE COURSE. Application-form

Reporting to: Managing Director The Nutrition Network is an education, connection and learning platform founded by The Noakes Foundation in partnership with an esteemed team of doctors and [...]

Dr Hassina Kajee joined The Noakes Foundation (TNF) about 4 years ago, and is a founding member of Eat Better South Africa (EBSA), the foundation’s community outreach programme, and is a Medical [...]

Stress  – a term that we are all so familiar with it almost feels as if its just part of every day life.    We are stressed at school, stressed at work, stressed in our relationships, [...]

Eat Better South Africa project co-ordinator Masoodha Kajee goes live with Nutrition Network Medical Director Dr Neville Wellington to discuss the management of Type 2 Diabetes with a Low Carb [...]